Weddings
- What is a cupcake?
- The advantages of serving wedding dessert this way
- How to choose a wedding cake with pastries?
- Design options
- Serving options
- Conclusion
When thinking through the wedding menu, you should pay special attention to the main festive dessert - cake. The composition of the delicacy can be different; there are also many options for its design and serving. For example, recently newlyweds often choose cakes with cupcakes.
What is a cupcake?
It’s unlikely that anyone needs to explain what a cake is, but the American name “cupcake” is not familiar to everyone. In our country, analogues of this confectionery product are more familiar: cake, cupcake. Essentially this is the same thing, that is, a cake, only very small, intended for one person.
Cupcakes at a wedding can be served as a separate dish or in tandem with a cake. On a multi-tier stand, the delicacy looks impressive and elegant.
Photos of wedding cakes with cupcakes
Wedding cake made from pastries: delicious and beautiful
A classic version of a wedding cake is always appropriate and beautiful. However, in recent years, cupcakes for weddings have become increasingly popular, which will be an excellent alternative to a wedding cake. What advantages do cakes have over cake?
The benefits of cupcakes at a wedding
- Cupcakes are very easy to transport. You don't have to worry about your cake getting wrinkled or falling apart when turning. Also, each cake can be packed in separate packaging to ensure safe delivery.
- You don't have to worry that the piece of cake you cut for your guest will be too small or too big. All cupcakes have the same weight, shape and design. And how beautiful a wedding cake with cupcakes looks in wedding photos!
- If you find it difficult to choose a suitable wedding cake, you can combine cakes with different fillings - vanilla, chocolate, almond. All guests have different tastes, but there is only one wedding cake. That is why a variety of cupcakes will help you out in such a situation, and each guest will choose the flavor they like.
- If you love the cake-cutting tradition, but brownies also seem like a really good idea, you can combine the two dessert options in one. The wedding cake can be combined with cakes, leaving one top tier of cake and filling the lower tiers with cupcakes.
- Not all guests save room for wedding dessert. What a shame it is to leave a wedding without trying the delicious cake! A cupcake cake will help you out in such a situation, because you can easily take them with you, since each cupcake can be packed in a separate box.
The advantages of serving wedding dessert this way
Even if you set out to surprise your guests with a luxurious banquet, you should not order a huge cake weighing several kilograms. It is better to opt for a small one, and along with it serve miniature cupcakes according to the number of guests. You will certainly appreciate not only the aesthetic component of this solution, but also understand that it is very convenient.
- the newlyweds will not have to cut the cake;
- all guests will have the same portions;
- It is easier to deliver many small cupcakes to the banquet hall than one large cake;
- If you make several options for mini-cakes, guests will have the opportunity to choose a dessert to their taste.
Photos of wedding cake and cupcakes
How to choose a wedding cake with pastries?
For true professional confectioners, practically nothing is impossible; they can fulfill any whim, realize any fantasy regarding desserts. It is only important to understand and correctly explain what a culinary masterpiece at your wedding should be.
If you choose a serving method such as a cake with cupcakes, it is first of all important that the dessert matches the style and color scheme of the event. Next, decide on the number of guests: there should be enough cakes for everyone. To avoid any incidents, it is better to order mini-cakes with a reserve.
As for the filling of the cake and cupcakes, it can be absolutely anything. Usually cream, jam, as well as raisins and nuts are added inside the treat.
The sponge cake itself can be white or chocolate; if you prefer a specific recipe, you also need to tell the pastry chef about this.
And finally, the cupcake decoration is also selected individually. Some prefer the cakes to be made in the same style, while others, on the contrary, believe that the more varied the choice of dessert, the better.
Which cake to choose for your wedding?
Confectioners who have been working with such products for many years can create any dessert. Therefore, it is very important for newlyweds to independently decide what they want to get in the end. Is a wedding cake with cupcakes a good idea or not?
If you decide to go for a cupcake cake, the first thing to consider is the style. After all, everything at an event such as a wedding should be done in the same color and direction.
This is interesting: What types of wedding cakes are there - types of wedding delicacies
Next, the newlyweds need to decide on the number of guests. After all, it is this indicator that determines how many cakes will be used to create the cake. To avoid mistakes, it is recommended to order several more cupcakes than the number of people invited .
Next you need to decide on a recipe for the cakes. If you don’t have one, then you can simply indicate to the pastry chef what products you want to be present in the dessert. And the last, no less important point is to choose the decor for the cupcakes. Only after you have decided on all the important points can you safely order your wedding cake.
Design options
As a rule, cupcakes are decorated with a fluffy top of airy cream, less often with fondant or glaze.
You can stop here or make the culinary masterpiece even more tasty and vibrant.
- Biscuit and butter cream go well with various berries: strawberries, raspberries, blueberries, blackcurrants, blackberries. This design is especially relevant in the summer season.
Cake and cupcakes with berries
- The pieces of fruit on the cake also look quite cute and appetizing. Most often, newlyweds prefer peaches and pineapples. But you shouldn’t choose bananas and apples: although they taste good, they quickly lose their attractive appearance.
- You can also decorate the dessert with icing. This sweet sugar-protein painting mixture easily transforms a culinary dish into a real work of art.
- No wedding is complete without flowers . Did you know that they can also be used in wedding dessert decorations? Flowers for the cake and cupcakes are selected according to the style of the celebration, for example, the same as in the bride’s bouquet. The confectioner can make it from cream, sugar glaze or mastic. But perhaps the most original and impressive option is decorating a wedding cake with cupcakes on a stand using live buds.
Photo of a cake with cupcakes at a wedding using flowers (natural and fondant)
- Figures and inscriptions are most often used to decorate only the cake; they are rarely used for the design of cupcakes. These can be the initials or silhouettes of the newlyweds, wedding rings, as well as any options for paired jewelry, such as birds.
Whatever dessert design option you choose, remember that cupcakes and cake should be harmoniously combined and complement each other, and also correspond to the overall style of the holiday
Cupcake Cakes Ideas
Flowers, berries and much more will allow you to beautifully decorate your wedding cake. To do this, you just need to decide in what style the celebration will take place. Most often, cakes such as cupcakes are decorated with a fluffy top of airy protein cream. You can stop at this option, but really choose something more original. A cupcake cake for a wedding will surprise any guest.
Wedding cake options:
- Sponge cake goes well with butter cream. You can decorate this masterpiece with any berries. This decor is especially relevant in the warm season.
- You can use pieces of fruit to decorate your wedding cake. In this form, the dessert looks not only beautiful, but also appetizing. Many couples prefer to use decorations made from peaches or pineapples. But bananas and apples are not very suitable as decoration. After all, as you know, they quickly lose their attractiveness. These fruits tend to darken when cut.
- Icing is popular in cake decorating. What is it? Icing is a sugar-protein mass that allows you to make unusual designs on various desserts.
- Flowers are another means of decoration. Without them it is simply impossible to imagine such a celebration as a wedding. Flowers for decorating cupcakes should be selected depending on the theme of the celebration. You can take those plants that are used in the bride’s bouquet or in the groom’s boutonnieres. To decorate the dessert, fresh flowers or those made from some edible material can be used.
- Figures are most often used to decorate cakes; they are used very rarely for cupcakes. But if you really want, you can ask the pastry chef to create small products in the form of a wedding ring or doves.
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You can decorate a cake with cupcakes using absolutely any decorative means, but it is worth remembering that they must correspond to the theme of the celebration. Also, such a product simply must be not only beautiful, but also tasty .
Serving options
Usually dessert is served at the very end of the festive feast. And if the menu at the wedding was rich and varied, some invitees refuse the high-calorie treat, no matter how appetizing it looks. For this reason, sometimes prudent newlyweds offer their guests miniature cupcakes in beautiful boxes instead of a cake: such a dessert can be eaten immediately or taken away with them.
However, there are many other interesting ways to serve wedding dessert. First of all, the number of cakes is taken into account, but otherwise everything depends on the imagination of the customers and performers of the culinary masterpiece.
- On a special multi-tiered stand, the cake is placed in the upper part, and its small copies (cupcakes) are placed in the lower part;
- If there are only a few cakes, they can be placed on one or more trays;
- Mini-cakes can also be placed on plates for everyone present at the wedding.
Cake with cream cupcakes
Some newlyweds decorate a candy bar (a small table with sweets) and place cupcakes there. In this case, guests independently determine when it is better for them to enjoy dessert. Another option is to take out a sweet treat at the end of the evening, which, by the way, can be made more enchanting and memorable with candles and fireworks.
